Prow's Edge Cruise Magazine introduces the expanded pages of information on everything to do with cruise food and cruise cuisine.

 Cruise Food Recipes – MENU

Prow’s Edge sails into cruise line galleys for a closer look at the dishes their chefs put on the captain's table.

Cruise Ship Recipes: STARTERS

From Gravlaks to Lemongrass Curry Soup, the menu of starters comes from the likes of Chef Stefan Wilke with Hapag-Lloyd Cruises and Chef Dirk Helsig for Fred. Olsen Cruise Lines

menu of starters recipes including Lemongrass Curry Soup from Chef Stefan Wilke

• cruise recipes - starters

Cruise Ship Recipes: MAINS

From Citrus-Cilantro Salmon on the deck of a schooner to Veal Mignon prepared by world-famous Master Chef Bernhard Zorn for Uniworld Boutique River Cruises, Prow's Edge Cruise Magazine offers a wide selection of main course recipes.

recipe for veal mignon from Chef Bernhard Zorn
• cruise recipes - mains

Cruise Ship Recipes: SIDES

From a mouth watering pineapple-mango salsa from galley cook Kara Lauzon to a traditional dish of Zagorje Cheese Strukli from Chef Zoran there is no shortage of side dishes to complement the main courses.

side dishes from cruise ship chefs and
• cruise recipes - sides

Cruise Ship Recipes: AFTERS

From banana fritters to Chocolate Truffles and Chocolate Chip Cokies, there is a lot of temptation on the dessert tray from cruise line chefs like Manfred Schaller at Crystal Cruises and Chef Prom Nhorn for Pandaw Cruises

• cruise recipes - afters

 Cruise Food News

For the latest in:
cruise food news – see the latest news about what's new in the world of cruise cuisine.

12th April 2013 - NEW Royal Princess Offers Casual Dining Options for every craving

9th April 2013 - Oceania Cruises offers Signature Sailings featuring Master Chef Jacques Pépin

8th April 2013 - Chef Elizabeth Falkner as the newest member of Holland America Line’s prestigious Culinary Council

27th March 2013 - Wine cruise along the French and Italian Riviera onboard the Azamara Journey

20th February 2013 - Master Chef Nobu Matsuhisa aboard Crystal Cruises 2013 Black Sea Cruise

13th February 2013 - Oceania Cruises and new menu with 85 new dishes

7th February 2013 - Silversea Cruises reveals cooking school series for 2013

5th February 2013 - Celebrity Cruises Dining event in Miami

1st February 2013 - Oceania Cruises wins Best Dining award

 Best Cruise Food

There will always be arguments about which cruise lines offer the best in the way of cruise food. In this new section Prow's Edge Cruise Magazine tries to make some sense of the issues at stake and offers results of updated polls awarding the best of cruise food in various categories.

• click here for best cruise food

 Cruise Cook Books

In the brand new section on cruise food news and the latest in cruise cuisine, see the latest news, hot-off-the-presses, about what's new in the world of cruise cuisine.

• click here for cruise food news

 Cruise Ship Chef Jobs

Prow’s Edge Cruise Magazine explains some of the basics here about the different kinds of chefs you might find on a cruise ship and what their titles mean. This might come in handy when taking a galley tour (and remember it is NEVER called the “kitchen) or when meeting the food services crew and staff on your next cruise.

• click here for cruise ship chef jobs

 Cruise Line Chefs

Jacque Pepin and Oceania Cruises Georges Blanc and cruise cuisine with Carnival Cruises
Chef Jean Marie Zinnermann for Cunard Line Chef Bernhard Zorn - Uniworld

Executive cruise line chefs, celebrity chefs in their own right, like Jacques Pépin, Georges Blanc, Jean-Marie Zimmermann and Bernhard Zorn share their favourite cruise recipes

• Nobu Matsuhisa (Crystal Cruises)
• Franck Garanger (Oceania cruises)
• Sudesh Kishore (SeaDream)
• Jacque Pépin (Oceania Cruises)
• Georges Blanc (Carnival)
• Marc Calderbank (Hebridean)
• Angel Choez (Quasar)
• Paul Dorr (Maine Windjammer)
• Dirk Helsig (Fred Olsen)
• Gregory Hoop
• Franck Jeandon (Regent)
• Palle Jorgensen
• Sudesh Kishore (SeaDream)
• Cara Lauzon (Maine Windjammer)
• Aimee LePage (Maine Windjammer)
• Chef Nader (Windstar)
• Daryl Neamtu (Windstar)
• Prom Nhorn (Pandaw)
• VR Purificacion (Costa Cruises)
• Walter Rosner (Silversea)
• Pedro Miguel Schiaffino (Aqua)
• David Shalleck (Windstar)
• Manfred Schaller (Crystal)
• Rudi Sodamin (Holland America Line)
• Sarah Swan (Maine Windjammer)
• Wolfgang Wasshausen (HAL)
• Stefan Wilke (Hapag-Lloyd)
• Ann Williamson (Maine Windjammer)
• Karl Winkler (Cunard)
• Chef Zoran (Elegant Cruises)
• Jean-Marie Zimmermann (Cunard)
• Bernhard Zorn (Uniworld)